Masseria by Nicholas Stefanelli a critically acclaimed, Southern Italian, fine dining restaurant in the Union Market District of Washington D.C. We owe our success to a close-knit team of gifted, dedicated professionals. In 2016, Masseria earned one star in Washington, DC’s, first-ever Michelin Guide, an honor it has received every year since 

In terms of both cuisine and service, our standards are high – and so are those of our guests.

In the kitchen, everything is created from scratch, with great attention to detail, including bread service and all ingredients supporting the cocktail program; we also practice whole animal butchery. Our front-of-the-house team provides seamless service to our guests with knowledge and warmth. We are always looking for individuals who value the importance of hospitality and creating exceptional moments for our guests.

Masseria and Creative Food Group are equal opportunity employers. We celebrate diversity and are committed to creating an inclusive environment for all employees.

We’re always accepting applications for hourly positions, including cooks, servers, hosts, bartenders, and barbacks. If you are interested in joining the ranks of this proud and hard-working team.